Salsa Recipe for Home Canning {This Tastes Just Like Costco Salsa!} Tomato season is in full swing at our place and so my focus now is getting all those delicious ripe tomatoes preserved and in the pantry so a single one doesn’t go to waste. Earlier this spring we planted 68 tomato plants with the Read More >>
Roasted Heirloom Tomato Salsa
Looking for something to make with all those heirloom tomatoes you’ve got piled high on your kitchen counter right now? Well this recipe for roasted heirloom tomato salsa should do the trick. Just be aware though this salsa will disappear quick! Ingredients 2 pounds heirloom tomatoes,chopped 2 tablespoons olive oil 2 cloves garlic, minced {best Read More >>
How to Peel Tomatoes
If there’s one thing I’ve learned over the years, it’s how to peel a tomato quickly. After all, when you grow boatloads of food in your backyard every summer, you tend to pick up a few tricks along the way. How to Peel a Tomato. Step 1 – Wash your tomatoes. If you bought your Read More >>
Easy Heirloom Tomato Recipes – Rainbow Salsa
If you have never grown heirloom tomatoes before, you are truly missing out. Not only are the colors amazing, but the flavors are too. Ours heirloom tomatoes have started to trickle in, and although there are not enough for a giant batch of homemade pasta sauce yet, there is enough for a batch of homemade salsa everyday. Here Read More >>
Easy Summer Recipes – Black Bean Salsa with Corn and Avocados
Is it just me, or is it too hot to cook dinner tonight? Instead of making a real dinner, I took the easy way out and whipped up a huge batch of black bean salsa, with corn and avocados. There’s protein, vegetables and grains if you include the chips. Yep, chips and salsa baby, that’s what we are Read More >>