Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Ready for a few “scary” facts about Halloween? Maybe the kiddos that come to the door should have to answer a question before they get candy? That would make you super popular in the neighborhood, ha! {At least it would save you money next year on candy.} However you choose to use them, here’s Read More >>
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I know that when you think vacation, Salt Lake City isn’t the first place that pops to mind, but if you are looking for a really family friendly atmosphere, you may want to give it another look. Turns out, there are TONS of things to do in Salt Lake. Everytime I go, I am struck Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Apparently The Girl Scouts are seeing a serious decline in both membership and volunteerism, according to an article I just read. And I think that is pretty darn sad. I was a Girl Scout, I sold cookies, and I went to camp. And you know what? That one week I spent at Girl Scout Camp when Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Yesterday the hardwood guy installed our wood floors {see the picture on instagram} today he’s installing the tile in the laundry room and The Girl’s bathroom. Wahooo! Friday the counter tops are suppose to be installed so that means I should be able to unpack and get moved into the kitchen this Sunday. Yee- Ha! But now Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
This is a pour and go recipe: my favorite kind. Pretty much all you need is a can opener and a pot. I know some people use canned chicken in recipes to simplify even further. I have so much frozen shredded chicken that I don’t have to do that, but it’s an option if you Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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