Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Oh man I love myself some Craftsy! If you’ve never heard of ’em, Craftsy is this amazing site chalked full of all these experts that teach online courses on all things crafty {think quilting, knitting, baking, sewing, cake decorating, and more}. They teach over 350 classes, so pretty much anything you want to make or design Read More >>
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Okay, so right out of the gate, I really need to say, I am probably the only person on the planet who is not a fan of craigslist. Something about meeting a total stranger in a Walmart parking lot to do a transaction feels sketchy. The HH loves craigslist, though. To date, he has bought Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
I came up with 12 goals I’d like to accomplish this year with the hopes of being able to cross one off my list per month to make them more manageable. I thought a great way to hold myself accountable to the things I want to accomplish this year would be to do a weekly Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Happy Wednesday everyone, it looks like it’s going to rain all day here in Western Washington, Yee-haw. I guess that means I’ll be planting more seeds under grow lights today. Wahooo! The sun has got to come out sooner or later, right? Have a great day everyone, ♥ Mavis Amazon Gold Box Deal of the Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Sometimes I make the perfect “all week” recipe and then I pat myself on the back for it as we eat on it for days. This is that kind of recipe. It keeps great in the fridge all week long, so you can serve it for a few meals. Or just grab it out of Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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