Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Happy Monday Everyone! I’m happy to say we made a lot of progress this weekend cleaning, organizing and de-cluttering the house. We’ve still got a long way to go but so far we have taken two loads of treasures to the Goodwill and yesterday we started going through all the junk in the garage. My Read More >>
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Every once in awhile someone will ask “Hey Mavis can you post a weekly menu plan? The thing is, I don’t make a weekly menu plan for my household. Which is weird because I have total OCD and you would think anyone with OCD would have a menu plan, right? Maybe I don’t like commitment, Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Photo Credit Now that the holidays are over, it’s time to start thinking about ordering seeds for this years garden. Here is a giant list of seed companies for you to choose from: Botanical Interests Seed Catalog {These are my favorite! Plus, my boyfriend Ryan works here} Baker Creek Heirloom Seeds {Cool rare seeds} Totally Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
So the holidays are over and now it is time to start thinking about your early spring garden. I’m always wiped out on gardening by late fall, but by January, I am itching to get my hands in the dirt again. Depending on your region, you may want to just stick to planning your garden Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
I’ve tried a lot of biscotti in my day {Chocolate Hazelnut Orange or Sun Dried Tomato anyone?}, but somehow this is the 1st time I’ve tried a lemon flavored one. It didn’t disappoint. So now I’ve had to add it to my list of favorite biscotti flavors {it’s as long now as a child’s Christmas Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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