Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Earlier this summer the HH and I went to a big box store to buy some light bulbs and grass seed. We were in the queue waiting to check out when I noticed the store had a newly installed self checkout line. So, rather than wait impatiently for 7 minutes while the cashier rang up Read More >>
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My garden is bursting with fresh green beans. I’ve seen a few variations of this salad through the years, so I decided to toss some ingredients together and see if I could make a version that I loved. Mission accomplished. It’s fresh and fabulous. And it’s so healthy for you, you won’t feel bad going Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Yesterday The Girl and I left the snuggle puggle and HH behind and headed to Newbury, New Hampshire for the Annual League of NH Craftsmen’s Fair at Mount Sunapee Resort. The HH and I were in the area last year while the Craftmen’s Fair was going on, but since we were on a mission to Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
This is a Guest Post by the Super Amazing One Hundred Dollars a Month reader Mel {she’s the one who made those AWESOME gift bags and shared her recipe for DIY Lemonade Concentrate}. We love you Mel!! 🙂 Freezing Four Months of Meals There are tons of freezer cooking posts on the internet, but I’ve Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Pasta. In August. How crazy is that? “Give me some of your tots…” At the HH’s request. And the whole time we were eating he was like… you like tater tots, right? And finally I was like, Ummmm… sure, when I was 7 maybe? Chicken stir fry with homegrown zucchini. Garden nibbles. Pickety bits. Local Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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