Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Last week I pulled a few things out of the freezer for mealtime and so our meals were super easy. I felt like I hardly did any cooking at all. Bagels with cream cheese and smoked salmon, my favorite copy cat Panera tomato soup, the HH’s chicken noodle soup, and some delicious King’s Hawaiian Coconut Read More >>
Hello Saturday! Fall is in the air… can you feel it? We made our first fire in the woodstove this morning and now all I want to do is stay inside and drink a cup of hot apple cider and hang out on the couch. But I suppose I should get a few things done Read More >>
Sheet Pan Nachos… with homegrown tomatoes. Yes please! It was a good week in the food department here at Casa de Butterfield. Lot’s of tomatoes to snack on from the garden, and unexpected stock up trip and some homemade goodness. I’d give it a 5/5. 🙂 Tuna and crackers. A weekly staple around here. Ham Read More >>
Stay Healthy! I guess the pie and cheeseburger diet is finally catching up to me. 🙂 Darn. Weigh What I Weighed When We Got Married {128 pounds} Weigh-ins are the first Sunday of each month. My August 1st weight in was 131.4 My July 4th weigh in was 129.0 My June 6th weigh in was Read More >>
I had one of those prepackaged Jenni-O Turkey breasts in a bag sitting on the bottom of the {nearly empty} freezer and decided what the heck… February is the PERFECT month for a full on turkey dinner, right? And so I popped it in the crockpot and the house smelled like Thanksgiving. It was wonderful. Read More >>
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