Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I know what you are thinking. How can I possibly feed my family for an entire week when the only groceries I purchased we a case of noodles, goldfish crackers, milk,lettuce, tomatoes, peppers, a dozen English muffins and a pineapple? This breakfast I made the HH the other day is a great example for how Read More >>
Next up in the $20/$20 Challenge: Valerie from Wyoming. Living in such a different climate from me, it was interesting to see how she shops and stores her food. Plus, she has chickens, so of course I’m going to love her! Here’s her story: Mavis, my name is Valerie from Wyoming. I have been following Read More >>
I spent $39.93 stocking up at Costco this past week. They had some great deals like 5.5 lbs of apples for $3.99 and $3.99 for 2 lbs of organic green beans. I can’t remember if Monkey Boy’s Pop Tarts were on sale, but I think I paid $5.69 for a box 48 sugary sticks of Read More >>
While I feel like there should be a National Pie Month {or at least week! Come on people!}, National Pie Day makes me very happy. I’m celebrating by whipping up a few of my favorite pies and declaring dinner a one course meal: pie!!! Are you a pie lover like me? What’s your favorite pie? Read More >>
I am having so much fun with the $20/$20 Challenge. Looking at all your pictures and the way you organize, how you store food and what foods you buy is fascinating to me. Speaking of organizing, Vanessa’s pantry pics are going to blow your mind. The OCD in me was in absolute heaven. Can you head Read More >>
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