Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I’ve been using the same recipe for my no knead Dutch oven crusty bread since 2013 and yet, the one I made this past week, was my best to date. The size, the shape, the texture, it was just like it had come off the shelf from the local bakery. Pure perfection. I love when Read More >>
On Monday we had the baked potato casserole with bacon and chives. And on Tuesday I used the leftovers as a side dish when I served a turkey dinner. These days, since it’s just the two of us, I tend to buy just the turkey breast and cook it in the crock pot. {We have Read More >>
This morning I got up, lit an apple cinnamon candle, started a fire in the woodstove and pulled a giant turkey breast out of the freezer. Is it just me, or do you start craving a full on Thanksgiving dinner around this time of year too? Turkey and mashed potatoes. It’s been on my mind Read More >>
Pizza Pizza! Last week was a fantastic week for eating out. The Girl and my in-laws were here and so we mostly went on mini adventures and ate out at seafood joints and we even picked up some lobster at the dock and had ourselves a feast on the back porch. With no more bookings Read More >>
It was easy and delicious in the meal department last week. Half of our meals were gobbling up little bits of leftovers I had stashed in the freezer this summer {I used some leftover beef tips in the beans and rice bowl pictured above} and the other half of our meals were homemade soups served Read More >>
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