Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Aldi $140.49 Although a stock up trip to King Arthur Flour is on the calendar for this week, I don’t anticipate another trip to a grocery store this month for food. I may pick up some eggs from the family a few streets over, or a gallon of milk from the country store, but other Read More >>
The name of the game last week was to eat all those leftovers from our big family dinner at Maggiano’s with my parents, and to whittle down the freezer meals I’ve picked up at Trader Joe’s over the past few weeks while staying here, in our little 600 square foot apartment. There was also a Read More >>
Mavis Butterfield on Instagram – Follow me as I share some random goodness Recipe of the Week Sun Dried Tomato and Zucchini Scones Mornings with Mavis December 1st, 2017 November 30th, 2017 November 29th, 2017 November 28th, 2017 November 27th, 2017 November 26th, 2017 Tips and Tricks $250 a Month Food Budget – Groceries, Take Read More >>
Some people are born frugal, some choose to be frugal, and some have frugality thrust upon them. Regardless of where you fall on that spectrum, if you study the habits of frugal people, you’ll notice similarities. Here are just a few things frugal people do {or do not do} on a consistent basis. If you Read More >>
Seriously, is this a hot ticket item? Have you ever tried a $1.00 steak? We are not big steak eaters, so I’m curious what the going rate for a ribeye steak is these days. Anyone know? At 3.5 ounces, ribeye steaks at the Dollar Tree work out to be $4.57 a pound. I don’t know Read More >>
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