Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I’ll get to my November meal plan in a second. But first things first. Did you get any trick or treaters last night? We got a few and they were all fun and chatty and excited about Halloween. Not a single one of them was shy and they all seemed to be really excited about Read More >>
One of my all time favorite comfort meals of all time is a piping hot pan of homemade mac and cheese. There’s just something about it that makes me want to slow down and savor the meal {and then go back for leftovers an hour later}. As I was planning my big grocery stock Read More >>
Me and my crazy ideas. The HH is still shaking his head a little. But I did it. I finished my grocery shopping for the year {and then some} by doing a big Market Basket stock up trip a few days ago. Now we have a fully stocked pantry, refrigerator and freezer. And by fully Read More >>
Traveling and eating out, it’s been too much of a good thing lately and I’m ready to hit the reset button. And I’m ready to get back to eating a simple breakfast of toast or oatmeal, my usual cookie or two with my tea and one mid-sized meal a day. But first, a look back at Read More >>
If you’re headed to Maine this summer {or hey, maybe you live here} and you’re looking for some great grab and go options that are not only DELICIOUS {!!} but has tons of vegan, vegetarian, gluten free & dairy free options, be sure and check out Maggie Mae’s in Yarmouth, Maine. We discovered Maggie Mae’s Read More >>
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