Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
It was another fantastic week in the food department at our place with lot’s of homemade meals, I even tried out a few new recipes. I did notice I am running low on everyday cheese {cheddar and pepper jack} so I’ll need to stock up on that before we settle in for the winter here Read More >>
It was another great week in the meal department thanks to some overcast and cooler days. I made a bean soup with sausage, zucchini and onions in the crockpot, and it lasted for days. I also pulled some previously made meatballs from the freezer and we had some of those with pasta and Rao’s sauce Read More >>
Last week started off business as usual. Big salads, beans and rice, cheese and crackers. You know, the usual stuff we eat around here. And then about mid-week, the HH started “researching” the Blackstone Griddle. And then once he bought it, we starting thinking of all the delicious things he could cook on it. $8.00 Read More >>
Hello and Happy Saturday! On the list for today: Pack up orders and ship them on out List new wool bundles on Etsy Finish touching up the barn Plant more butternut squash Stop by the egg lady’s place for eggs and {hopefully} cookies or granola Work on another batch of reindeer Cover Lucy with smooches Read More >>
Chicken eggs $4, whole wheat bread $6 and dill flavored cheese $6. Apple pie $7 {it was half off} granola $3 and the cookies were $3 also. 2nd trip to the local farmstand $15 Duck eggs $3, apple cider $7 and $5 {I grabbed one for The Girl to take home with her when she Read More >>
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