Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I left the house only twice last week, and neither time was to buy food. 😉 There were leftovers in the fridge to eat up, garden projects to work on and wool to dye. It’s been a long time since I’ve had so many garden projects in the works and as my thoughts turn towards Read More >>
I’m telling you, the food at Trader Joe’s is lovely and if you have never popped into one of their stores, the next time you’re in need of a ready to make meal and you feel like treating yourself stop by. We have tried a lot of their products over the past few weeks and Read More >>
So I have a bit of a confession to make…. When we were searching for our forever home, one of the things on my “must have” list was a long driveway. Not just a long driveway but space at the end of a long driveway for a small backyard garden type vegetable stand. Nothing big, Read More >>
Whether you are a first-time canner or a seasoned pro, one of the best bits of advice I can offer when canning is to have a plan. I coordinate my canning around my seasonal harvest. I try to plant according to how much we use, preserve or are planning to can {but sometimes my garden Read More >>
Mavis Butterfield on Instagram – Follow me as I share some random goodness Recipe of the Week Sun Dried Tomato and Zucchini Scones Mornings with Mavis December 1st, 2017 November 30th, 2017 November 29th, 2017 November 28th, 2017 November 27th, 2017 November 26th, 2017 Tips and Tricks $250 a Month Food Budget – Groceries, Take Read More >>
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