Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Clearly, January is not blueberry season. But, if you are a frugalicious homemaker like me, you probably have a boatload of blueberries tucked away in your freezer from last summer. No berries? No problem. Just stop by Costco the next time you’re out and grab a giant bag of frozen blueberries. This recipe for blueberry Read More >>
Another round of inbox questions, and another round of answers. First up is one of my favorite emails I’ve ever received from a reader. Sure it’s not exactly a question, but it certainly deserves to be shared!! Mavis – I want to share with you a challenge I just made to my friends and family Read More >>
Now I don’t want to scare you off, but this was the most time consuming recipe I have ever made. The process took 3 days. And it was totally worth every spoonful of marmalade it produced. I had intended to give most of it away as Christmas gifts, but it was so good, and it Read More >>
You ask, I answer. Maybe not always coherently, especially when I’m simultaneously trying to remodel 2 houses on different coasts all while trying to unpack and figure out how to live without a laundry room or kitchen for weeks. But that aside, I’ll share whatever bits of knowledge I can with you to try and Read More >>
With most of the canning done, and extra canning rings lying around, I thought I would make a canning ring pumpkin for the table. It’s cute, festive, and takes about 2 minutes—my kind of craft. You’ll need: Canning rings {all the same size} String {to tie the rings together} 3 or 4 cinnamon sticks Some scrap Read More >>
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