Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
If you’re looking for a small batch jalapeno pepper jelly recipe this is the one! If you have never tried jalapeno pepper jelly before and are not exactly sure what the heck you would do with it… I like to serve it with a block of softened cream cheese and fancy crackers. It’s great to Read More >>
How to Can Green Beans Well, I did it. I successfully canned green beans in a pressure canner, and I didn’t blow up the house either. I totally feel like Olivia Walton right now. In fact I might even go cut up some fabric and sew me a quilt this afternoon too. Ha Ha Ha! Read More >>
If you’ve read my blog for any length of time you pretty much know I LOVE canning. Seriously, I could move to an island where all they did was can all day, and I would be totally happy. Just give me a little sugar, some fruit and a couple of jars and I’m good. But Read More >>
The Girl Who Things She’s a Bird has turned into sort of a vitamin water freak lately. She’s whipped up so many different concoctions, I can’t even keep track. Apparently, vitamin water is all the rage right now. And, you know me, I’m cutting edge {ha!}, so I figured, I better get on board and Read More >>
If you have company coming for the holidays and you are looking for something special to make for breakfast, this recipe for homemade cinnamon rolls is out of this world. I’ve been using this same recipe for a couple of years now and I always get rave reviews when I serve them. If you’ve never Read More >>
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