Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Since the kids have been back in school, my freezer meals, my crock pot and I have been practically been joined at the hip. Why have I not been doing this for years? Holy time saver, Batman! Especially if you have to drive your kids all over timbuck2 and back for sports practice and games Read More >>
With holiday baking right around the corner, here’s a few tips on getting the best cakes possible for the least amount of effort: Use aluminum pans, if possible. They reflect heat away from the cake, keeping the edges lightly brown instead of crispy. Even though nonstick spray is awesome, make sure to coat the pan Read More >>
In my opinion, muffins are the perfect breakfast food. Why? Because you can make them the night before and sleep in. Yay for sleeping in. Who doesn’t like to do that? {Weirdos that’s who!} This recipe is about 10 million times better than those jumbo sized muffins you can get at the big box stores. Read More >>
Roasted garlic is basically one of the most amazing gifts you can give your taste buds. I am not exaggerating—it’s a proven fact {google it, I’m sure you’ll find that exact statement somewhere}. It is especially tasty if you have garden plucked garlic. {If you didn’t grow garlic this year, rush out and plant some Read More >>
The period between Halloween and Christmas is pretty much a 2 month long sugar-fest. Sometimes I need a nice healthy snack to nibble on and to pack in lunches. These apple chips are the perfect solution {plus you know what they say about an apple a day…}. As a bonus it’s apple season, so scoring Read More >>
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