Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I’ve been making this recipe for homemade pumpkin gingersnap ice cream every fall for a while now and well, in case you missed it the first time around, I wanted to make sure you saw it so I am sharing it again today. While this pumpkin gingersnap ice cream can be made any time of Read More >>
This awesome green tomato curry sauce canning recipe comes from my sweet friend Jane. She found it in the book Preserving for All Seasons By Anne Gordon. I LOVE curry. So when I first read the ingredient list over a decade ago, I knew instantly I wanted to give it a try. And holy cow, Read More >>
If you’ve got a box of brownie mix and a block of cream cheese in the refrigerator, then you have the easiest dessert on the planet earth: Cheesecake Brownies. And let me tell you Bob, they are crazy good. If you are not into boxed brownie mixes but have a favorite homemade brownie recipe, simply Read More >>
Have you been looking for the most amazing banana pudding recipe on the planet earth? Well it’s your lucky day because this banana pudding recipe is so crazy rich and creamy good you need to make it right away! Fair warning though: This banana pudding may cause you to lock yourself in the closet with Read More >>
Although I have rosemary growing in the garden, I really had no idea what to do with it besides dry it and use it as a spice. So when a friend shared this recipe for rosemary jelly with me a few years ago, I got excited knowing it would be a great staple to have Read More >>
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