Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Looking for the best way to freeze cinnamon rolls? Well keep reading! Over the years I’ve learned a thing or two about baking, and one of them is how to make a boatload of food ahead of time so I can sleep in on the weekends. {I’m really kind of lazy that way.} 😉 So Read More >>
I cannot believe it has taken me so long to try this recipe. Holy cow! These no bake chocolate peanut butter haystack cookies were so simple to make, I was finished before I even knew it. The recipe below should yield 1 dozen haystack cookies. I doubled the recipe for a double batch, but next Read More >>
Looking for a clever way to disguise some zucchini into dessert? This chocolate zucchini cake is not only delicious, but a pretty sneaky way to achieve that goal! 🙂 I made this chocolate zucchini cake last night for dessert and let me tell you Bob, it was a big hit. And my kids even knew Read More >>
Remember those yummy Freezer Meal Meatballs I posted awhile back? Well here is a delicious recipe to use them in. Since you already have the meatballs in your freezer {you do, right?}, it’s a super simple dinner idea. This was a hit with my whole crew {even the picky ones}.
With so many tomatoes this year, I wanted to try and make tomato paste. While searching online I found this recipe, the ingredients looked so simple, I just had to try it out. And guess what? It turned out freakin’ awesome! Ingredients 5 lbs. tomatoes 1/4 cup extra virgin olive oil plus 2 tbsp. Salt Read More >>
Error: No feed found.
Please go to the Instagram Feed settings page to create a feed.
