Ice cold milk and an Oreo Zucchini Chocolate Chip cookie… Ha Ha Ha. The Handsome Husband gobbled these right up, without complaint. So either A. He was starving, or B. He really liked them. I even warned him there was zucchini in the cookies and he still ate them! Can you believe it? I guess you Read More >>
Canning 101 – Pear Vanilla Jam Recipe
This recipe for Pear Vanilla Jam from Food in Jars is the freakin’ bomb! This is hands down the best jam I have made all summer. And just as soon as I can get my hands on some more pears, I’m going to make it again. Serve it on toast, pour it over pancakes, scoop Read More >>
Easy Crock Pot Meals – Vegetarian Chili Recipe
Since the kids have been back in school, my crock pot and I have been practically been joined at the hip. Call me a total nerd, but I love crock pot recipes! They are such a time saver. Especially if you have to drive your kids all over timbuck2 and back for sports practice and Read More >>
Recipe – Sweet and Spicy Heirloom Tomato Jam
Have I ever told you how much I love it when you send in recipes for me to try? Last week Lauden sent me a link to a sweet and spicy tomato recipe that called for only 1 pound of tomatoes. Which was perfect of course because our tomatoes are still just trickling in. Since Read More >>
Sunday Brunch Recipes – Breakfast Quinoa with Cinnamon and Nutmeg
Are you a big fan of quinoa? Have you tried it for breakfast? Not only does this stuff have a ton of protein, you can pretty much add anything to quinoa and it will taste fantastic. Plus, you can make a big pot of quinoa the night before too. Which is always a bonus. I Read More >>
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