Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Kale. Whoop T Do. I am so excited. I suppose I better get used to the crap stuff since I’ll be growing it in my winter garden. Does anyone know of a recipe for kale brownies? Or kale cake? Is there anything out there I can sneak some of these leafy greens into and get Read More >>
How to Make Blackberry Jam Yesterday The Girl and I picked blackberries. After after gorging ourselves on fruit, we made a cobbler. But we still had a huge bowl of blackberries left over. So I popped them in the freezer last night and made a batch of blackberry jam this morning after breakfast. Blackberry jam is one of those Read More >>
Besides pancakes, I think fried zucchini and potatoes must be the best breakfast food on the planet. During the summer months we like to jack them up with all sorts of fresh vegetables. This morning we used zucchini and peppers. Next week? Maybe I’ll go British and add a few tomatoes to the pan. Read More >>
Take a look at what I just took out of the oven! My friend Mama JJ alerted me to this blackberry cobbler recipe about 2 hours ago and I wasted NO TIME making it. Over the years I have tried many of JJ’s recipes and every stinkin’ they are so flipping good that I often times Read More >>
Okay, so this may not be the healthiest recipe on the planet, the beans are lightly sauteed in bacon grease, but hey, I’m sure it’s healthier than some of the processed crap that comes in a 2 pound containers from the grocery store. Plus, a 3 year old can pronounce all the ingredients, so there’s bonus points for Read More >>
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