Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Guess what were are having for dinner tonight? Breakfast! I made some mini bacon quiches this afternoon and now all that’s left to do is have Monkey Boy make a few pancakes to go with them. As soon as I finish typing up this recipe, I’m tossing on my pj’s, and calling it a day. Read More >>
A few months ago I signed up to provided dessert for 500 people for a school function. And since Mrs Active Wear’s daughter and The Girl attend the same school, I figured she would LOVE to help me. Basically, I sign us up for crap all the time. It’s kinda fun. My favorite part is Read More >>
In an effort to get rid of use some of the ground pork that has been lingering in my freezer since last summer, I decided to make a batch of homemade egg rolls. The original recipe called for frying the egg rolls in a pan of peanut oil. Ha Ha Ha. Do you know how Read More >>
A few nights ago, I made this delicious chicken and kale enchilada casserole. Reader Erin O. sent me a link {Thanks Erin}. Not only was it a snap to make, the Handsome Husband even raved about it! And he’s Irish… so the only thing he ever raves about are potatoes and cabbage. Ha Ha Ha. Read More >>
Did you purchase the vanilla beans I told you about the other day? Or do you have any sitting in your pantry? Well, you’ll definitely want to set at least one vanilla bean aside and make a batch of this ice cream with it. Plain and simple, the recipe rocks. My family prefers it over Read More >>
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