With all the great deals on avocados lately, now is the perfect time to whip up a batch of homemade guacamole. I prefer my guacamole naked, but some people like to add cilantro and tomatoes. It’s up to you.
Here is my simple recipe:
3 avocados – peeled, pitted, and mashed
1 lime, juiced
1/4 cup diced onion
1 clove minced garlic
1 teaspoon salt
Mash the avocados together with lime juice. Then add the rest of the ingredients together and mix well. Chill for an hour or two and serve with chips.
Looking for more Cinco de Mayo recipes?
Check these out:
Will you be doing anything special for Cinco de Mayo?
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