Name: Easy Crock Pot Meals - Corn Chowder with Bacon, Potatoes and Chives
Ingredients: 3 cups corn kernels {I used fresh corn}; 8 oz small potatoes, quartered; 8 slices cooked bacon, chopped; 1 onion, chopped; 2 cloves garlic, minced; 1 teaspoon salt; 1/2 teaspoon pepper to taste; 3 cups chicken broth; 3 cups milk {I used 2%}; 1/4 cup butter

Ingredients

Scale

3 cups corn kernels {I used fresh corn}
8 oz small potatoes, quartered
8 slices cooked bacon, chopped
1 onion, chopped
2 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon pepper to taste
3 cups chicken broth
3 cups milk {I used 2%}
1/4 cup butter

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Instructions

Combine the first 8 ingredients in slow cooker, cover and cook high for 4 hours or on low for 8 hours.
Stir in milk and butter and cook for an additional hour.

Notes

Serve with warm rolls or buttered toast.