clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon facebook facebook icon print print icon squares squares icon heart heart icon heart solid heart solid icon

Roasted Green Beans – YUM!

  • Category: Side Dish
  • Cuisine: Mediterranean



  • Olive Oil
  • Italian Seasoning
  • Garlic Salt



  1. Preheat oven to 450 degrees.
  2. Coat a pan with olive oil {NO Silpat this time, can you believe it?}.  This is not the time to be stingy with the oil, you want a good 2-3 tbsp.  
  3. Toss frozen green beans on the pan, sprinkle with garlic salt and Italian seasoning. I like to take the more is more approach with the seasoning amounts, but let’s just call it season to taste approach.
  4. Use a spatula to turn the green beans on the pan.  This will coat them with olive oil and mix in the seasonings.  
  5. Bake for 20-25 minutes, to desired level of crispiness. Turn once while baking.