Name: Easy Squash Recipes - Roasted Acorn Squash with Parmesan Cheese
Ingredients: 1 acorn squash halved, seeded, and sliced 3/4 inch thick; 2 tablespoons olive oil; 2 teaspoons Garlic Pepper Seasoning {I used Mc Cormicks}; 1/4 cup Parmesan cheese, grated

Ingredients

Scale

1 acorn squash halved, seeded, and sliced 3/4 inch thick
2 tablespoons olive oil
2 teaspoons Garlic Pepper Seasoning {I used Mc Cormicks}
1/4 cup Parmesan cheese, grated

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Instructions

Preheat oven to 400 degrees.
Place sliced acorn squash in a large bowl and toss with 2 tablespoons olive oil and 2 teaspoons of garlic pepper seasoning.
Place on a lined cookie sheet {I use silpats*} and sprinkle Parmesan cheese over the top of the acorn squash.
Roast at 400 degree for 30 minutes, or until the acorn squash is tender.
Serve as a side dish { I served this with Ritz Cracker Chicken}