A HUGE thank you to Andie Scott who let me know today is National Zucchini Day
Wahooooo! Thanks to Andie’s tip, I was able to unload about 30 pounds of zucchini to my unsuspecting neighbors this afternoon. You know what they say… Sharing is caring. Ha!
So what are you waiting for? If you have boatloads of zucchini and you don’t know what to do with it, put on a pair of sneakers and get out there and do some good old fashioned doorbell ditching!
Not brave enough to doorbell ditch? Well, I suppose you could do a little cooking instead.
Here are my all time 5 favorite zucchini recipes:
Zucchini Relish – Can this now and enjoy it all winter long!
Sun Dried Tomato and Zucchini Scones – Perfect with your afternoon cuppa!
Easy Zucchini Puff Pastry Tart – It’s like being in Paris, but not. I like to serve this tart for dinner during the summer months.
Zucchini Cupcakes – The kids will never know they’re eating zucchini! 😉
Super Moist Chocolate Zucchini Cake – This is another great way to sneak some zucchini into your baked goods without the family knowing.
Happy national zucchini day everyone! I hope it’s a good one!