clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mrs. C’s Slow Cooker Pot Roast

  • Author: Mavis Butterfield


  • 1 packet Lipton Onion Soup Mix
  • 1 can Campbell’s condensed mushroom soup
  • 1 cup red wine
  • 12 tsp Worcestershire sauce
  • a roast {I used a 3 pound roast}


Throw all but the roast in the crock pot and mix it up well. Put the roast in the crock pot on top of it, and set to low for about 6-8 hours. Cooking time depends on how big your roast is.

Spoon gravy from the bottom of the crock pot over the top of the roast and serve.