Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I’m picking up great tips right and left from some of these awesome $20/$20 Challenge submissions. Stephanie’s story is no exception {I love her cardboard stacking idea!}: Hi Mavis, My name is Stephanie and I live in SW Idaho. My mom told me about the challenge you’re doing and prompted me to participate. She has Read More >>
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It’s my favorite time of year. Yesterday, I planted my heirloom tomato seeds. I grow tons of stuff for the garden, but somehow, growing tomatoes makes me feel all warm and garden-y inside {garden-y is definitely a word}. Maybe it’s that they kick off the warm season veggies, or that they produce pounds and pounds Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
At the risk of sounding old fashioned, I am going to say, kids these days have a lot more distractions than we ever did. Sometimes, that kind of makes me feel sorry for them. More than them, though, I feel sorry for us as parents. We have to navigate through so much crap. Like, how Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Word of the Day: Mnemonics Definition: Devices for aiding memory Used in a sentence: Mnemonics are used by students to remember certain facts. This week seems to be flying by! Can you believe it’s Thursday already? Sheesh… Time flies when you’re having fun I guess. My big plans for today are to try a new cheesecake recipe and Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
I recently discovered the convection setting on my oven, and I LOVE it. I seriously don’t know why it took me so long to give it a try. I think I was overwhelmed at the idea of re-learning to bake/cook all of the things I have down to a science both temperature and timing wise Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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