Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
I just ran across two articles {this ONE and this ONE}, both published on the same day–and both, more or less addressing the issue of healthy food being available to everybody. I know that eating healthy is kinda big right now, and for good reason, with the whole obesity and diabetes epidemic. After reading both Read More >>
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Hello Friday. 😉 If you are a fan of Starbucks hurry and head over to Groupon and grab a Starbucks – $5 for $10 Starbucks Card eGift before time runs out. This deal is good thru tonight so don’t miss out. I LOVE thier passion fruit iced tea. What’s YOUR poison? Have a great weekend! ♥ Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
I don’t know about you, but the last thing I want to do is hang out in the kitchen all day during the middle of summer. So lately, I’ve been getting up a little earlier to get some cooking done before the temperatures rise. This morning I made a killer orzo salad with fresh peas, carrots and pine Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Over the years, I have learned that growing a a garden organically does not mean putting the plants in the ground, watering, and waiting for fresh produce to show up. To truly get the most out of your garden, you have to learn to work with nature. Introducing beneficial insects into your garden can help Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
I love body scrubs, especially in the winter, when skin is dry and scaly. The thing is, it’s so dang expensive to buy it, and ridiculously inexpensive to make it. So, when I stumbled onto this recipe on a Healthy Jalapeno, I knew I wanted to give it a try {I tweaked her recipe just Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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