Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Do you ever one of those days that you walk into a room and honestly can’t remember why you’re in there? Or say, hypothetically of course, that you go into the store to get an Easter Ham and leave with several other items and no ham–not once, but twice {again, I want to stress that Read More >>
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A couple of days ago I stumbled onto an article about the local food movement. It seems that in larger urban areas, little markets that feature local goods and/or specialty foods are starting to pop up. These places are kind of like a mini Whole Foods Store–they serve a very specific niche. People tired of Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Over the weekend The Girl and I planted a few more tomato plants in the greenhouse. We’ve still got another week or two before setting them outside in the garden beds {we’ve had lot’s of rain lately and it’s just not warm enough outside yet}. Our greenhouse tomato plant count is now up to 7! Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Mother’s Day, and Christmas came a little early this year. 😉 Over the weekend I dropped my beloved Canon Rebel T3 Camera for the last time. Not only did the lens bust completely off, fly across the room and shatter, but the screen went blank and everything stopped working. The HH bought the camera for me 3 Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
If I had to pinpoint the number one money and time saver in my life, it would be freezer cooking. Freezer meals are the best things since sliced bread around here {which you can also freeze for the record}. Yes, it is a lot of work upfront, but that work pays you back each time Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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