Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Recently, reader Kelly sent me a link to this article. First off, thanks Kelly. The article is well-written and witty. Several parts gave me a good chuckle, so if you need one today, pop over and read it. In a nutshell, the article builds an argument for requiring Home Ec, or Family and Consumer Sciences, Read More >>
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It’s a good thing our backyard pet chickens will eat just about anything, because this week there was a total hodge podge of discarded fruits and vegetables from Mr. Produce Guy. Where else in the world are you going to find totally edible papaya, avocados, grapes, lettuce, heirloom tomatoes and apples tossed to the curb Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Freezer Meals – Teriyaki Chicken You know how I’m always raving about freezer meals and how they make my life so easy and yada yada yada? Well I’ve combined two of my favorite things with this meal: freezer meals and crock pot meals. Pretty sure I hit the jackpot of genius ideas with this one. Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Roasted garlic is basically one of the most amazing gifts you can give your taste buds. I am not exaggerating—it’s a proven fact {google it, I’m sure you’ll find that exact statement somewhere}. It is especially tasty if you have garden plucked garlic. {If you didn’t grow garlic this year, rush out and plant some Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Don’t you just love fall? Yesterday The Girl and I collected a truckload of leaves and hauled them back home so we could add another layer to our lasagna garden. I’m not sure why, but lately I’ve become obsessed with the idea of the whole no till garden concept. Had I known all I needed Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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