Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Over the last few months I’ve been busy clearing the backyard. Pulling up roots, sticker bushes, weeds and cutting down a few saplings in the process. All in an effort to enlarge my growing space for this summers garden. Trying to reach my goal of growing 2,000 lbs of fresh fruits and vegetables in my Read More >>
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I have a busy weekend ahead of me {track meets, garden projects, grocery shopping} so I went to Fred Meyer and picked up two whole fryer chickens this morning and roasted them along with a few carrots, onions and potatoes for tonight’s dinner. I finally used the last of our 15 lbs of frozen bacon Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
The weather here in Seattle has been a wee bit wet the last few days. With no signs of letting up, I’ve decided to tackle a few greenhouse projects this weekend rather than brave the rain. This is all subject to change of course if we get an hour or two of sunshine. I’m on Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
I’ve been making this carrot cake for a few years now and let me tell you, it is Da’ Bomb! Everyone loves this cake and I am frequently asked for the recipe. When I attend a pot luck or awards dinner and need to bring a dessert, I bring this cake. And every time I Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
We’ve had a nice batch of sunny days in Seattle lately. So nice in fact I’ve been spending all of my free time in the garden. Which is good. It keeps me out of the bars and discos. Ha Ha Ha. Do you remember the cabbage and stinky brussels sprouts I started from seed under Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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