Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Pasta Fagioli Soup like Olive Garden Looking for something quick and easy to make? Whip up this Pasta Fagioli Soup in the crock pot and you’ll be all set (or should I say Pasta E Fagioli? I don’t know if the E is important, my Italian is rusty). Not only is this recipe awesome, but Read More >>
I made a pot of haddock and corn chowder the other day and it was SO GOOD, I knew I had to share the recipe. Winters are downright chilly here in Maine and having a long list of soups and chowders to rotate during the long winter months, adds a little warmth to our days. Read More >>
Life has been a little crazy lately. Especially when it comes to mealtimes. Since moving out of the Airbnb we were staying in a few days ago and then moving into another short term rental, we’ve pretty much been eating out or picking up takeout. Which in all honesty, has been kind of nice. And Read More >>
Trader Joe’s $124.48 I started the year off with a stock up trip to Trader Joe’s. I love Trader Joe’s… Have I mentioned that before? I love the SIZE of the store {not ridiculously overwhelming with 2 aisles dedicated to breakfast cereal or an enormous produce section half filled with subpar fruits and veggies}. I Read More >>
Hannaford $16.39 — Seriously, when did real food get so expensive? Do you ever just stop and stare at the prices they are charging for common vegetables and totally unprocessed foods at the grocery store these days? And can someone finally answer the question of why totally processed food is crazy cheap in comparison? As Read More >>
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