Ingredients
Scale
6 Eggs
1 heaping cup of all-purpose flour
1 1/2 cups milk {I use 2%}
Pinch of salt
Instructions
In a blender, mix eggs first, then add flour, salt and milk. Blend well.
Plug the crepe maker in to let it heat up, spread a thin layer of batter across the top. Watch for indicator light to go off.
Stuff crepes with whip cream and fresh fruit. Top with syrup, powered sugar and a little more whip cream. Yummalish!
Notes
I prefer using a non-stick crepe maker. Amazon has this CucinaPro Crepe Maker currently on sale for $41.97 shipped.
However, if you are a traditionalist, you’d probably enjoy this Cuisinart Nonstick Hard-Anodized 10-Inch Crepe Pan