Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
This is a Guest Post by the Super Amazing One Hundred Dollars a Month reader Mel {she’s the one who made A Freezer Meal Menu Plan for Four Month’s Worth of Meals, and then made a Big List of Freezer Meal Recipes and Freezer Meal Cooking Tips.} Mel has also shared about her Mini Sewing Room Makeover, how she Read More >>
Rhubarb season has arrived here in Maine and I am so excited to have my own giant rhubarb plant {soon to be patch} growing in the backyard. I have a boatload of rhubarb recipes I want to try this summer {last week I made a rhubarb and cherry cobbler} and yesterday I whipped up this Read More >>
I stumbled onto this recipe and knew I had to make it. It was like this cake was having an identity crisis and we were benefiting from it. Did it want to be a cheese cake or a coffee cake? It’ll be both. And being both make it a dreamy little dessert. The HH and Read More >>
I ran across this recipe for a flourless almond cake {or rather almond torte} in the book Run Fast Eat Slow by Shalane Flanagan earlier this year and knew I wanted to make it at some point. With the holidays just around the corner, I thought now would be the perfect time to try it out. Read More >>
I was offered a piece of this cake at a friend’s house the other day. I initially declined because I was fairly full, but she insisted I have at least a bite. She said it had changed her life. So of course I had to have some. I tried a bite. And then another. And Read More >>
