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Have you ever thought to use cornmeal in your cookies? Apparently Martha has, so I totally trusted her and tried it. Because seriously, has Martha ever steered you wrong when it comes to cookies. No? Me neither. Her cookie recipes take the cake {or the cookie I guess}. Anyway, these little shortbread-like cookies aren’t too Read More >>
DiscountMags is offering a 1 year subscription to Martha Stewart Magazine for only $14.99 a year when you use code 4427 at checkout. *This special rate will be live through midnight 5/10/13 {EST}. You can purchase this deal as a new subscription or to renew your existing subscription. You can also purchase additional subscriptions as gifts! Get Read More >>
I served Martha Stewart’s recipe for steamed broccoli with lime dressing the other day and The Girl Who Thinks She’s a Bird absolutely loved it. Can someone please tell me why the really simple recipes are always the best ones? Yumm a licious! Ingredients 1 pound broccoli florets 1 tablespoon lime juice 1/2 teaspoon toasted sesame oil coarse salt Read More >>
I have been making these cookies ever since my friend Jane told me about them a few years ago. The recipe comes from Martha Stewart’s Cookie Book and I typically bake a double batch of these delicious cookies when my kids request them for their sporting events or if I’m asked to bake cookies for a Read More >>
After we dug up those purple potatoes yesterday, I quickly hopped online to find some sort of salad recipe to use the techno colored spuds in. I was originally thinking about making a cold potato salad, but in the end I chose to make another roasted vegetable salad. This time with blue potatoes, beets and walnuts. Not only did Read More >>
