This morning it’s a bit chilly outside. And I’m glad. Although I’ve been able to enjoy a weeks worth of sunshine and warm weather, I’m ready for a break. Just as long as the cooler temperatures don’t harm the vegetables. I’ve been debating on whether or not to plant the remaining 80+ tomato plants outside Read More >>
How to Grow Your Own Food: Planting Radish & Spinach Seeds
With sunny skies and temps in the mid 50’s, Sunday was a perfect day for planing spring crops. This time around I planted French Breakfast & Crimson Radish seeds as well as Monstrueux de Viroflay Spinach from Botanical Interests Seed Company. The French Breakfast Radish is a new one for me. I’ve seen these yummy Read More >>
What’s Growing In The Backyard Mavis…
Attention neighbors… This is your one and only warning… Zucchini season has officially begun. If you know what’s good for you…Lock.Your.Doors. Do not slow down when I wave as you drive by my house… Got caller id? Better check it before you pick up the phone… 🙂 In other earth shattering news… The radish seeds Read More >>
What’s Behind The Garden Gate…
The wisteria we planted 2 years ago is finally starting to climb up the arbors… My only regret is I planted white wisteria… I wish I would have planted purple. 12 heads of stinky cabbage are growing nicely in the raised garden beds… As well as Swiss chard. I can’t even begin to tell you Read More >>