Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Corn Chowder with Bacon, Potatoes and Chives Rustic Pea Soup with Ham Olive Garden Pasta E Fagioli Soup {Copy Cat Recipe} Chicken Tortilla Soup Vegetarian Chili Recipe Italian Chicken Pasta Soup French Onion Soup Have you tried any of these awesome possum crock pot soups yet? Do you have a favorite? My two are corn Read More >>
This is hands down our favorite way to use up Thanksgiving leftovers. You can pretty much add any leftover vegetables to this, but here are the ingredients we used this time around. I hope you like it. We sure do. Amazon.com Widgets
Stuffed Acorn Squash Sweet Potato Casserole Butternut Squash with Spinach and Pasta Brussels Sprouts with Balsamic Vinegar Brown Sugar Glazed Carrots Old Fashioned Cranberry Sauce Cranberry Apple Pie Pineapple Buttermilk Pie Individual Pumpkin Pies Pumpkin Gingersnap Ice Cream Thanksgiving Turkey Cookies Pecan Bars Pumpkin Chocolate Chip Bars Spiced Pecans Gobble Gobble Gobble ♥ Mavis
With Thanksgiving right around the corner I thought I’d go ahead and post this recipe for roasted acorn squash again, just in case you missed it the first time around. Sometimes the best recipes are the ones with the fewest ingredients, and this recipe for roasted acorn squash with Parmesan cheese, was no exception. Our Read More >>
{photo credit} {photo credit} {photo credit} {photo credit} {photo credit} {photo credit} {photo credit} If you are looking for a fun way to get people to eat their vegetables this Thanksgiving, these vegetable platter ideas should come in handy. Style wise, I like #1. But for eating? I think I’d pick the one with the Read More >>
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