Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Wondering what to do with all those wheat berries in your food storage? It’s not something you see in recipes all the time. This recipe is just the right amount of sweet and awesome all rolled into one. Plus, you’ll totally impress all your hipster friends, you know the ones who shop at Whole Paycheck. Read More >>
I found this recipe on Food in Jars and knew right away that I wanted to make it. I love everything about it–the marmalade, the color, everything. The citrus in the blood oranges requires an extra step, but it’s totally worth it. Looking for a few more canning recipes? Search my Full List of Canning Recipes Read More >>
Have you ever made something for dinner and you were like, why didn’t I think of this before, this is the tastiest thing I’ve ever made? And why is it that the most simple recipes are always the best ones? This recipe for Crock Pot chicken with Orange Marmalade is so moist and tasty, your peeps Read More >>
Looking for something fancy and delicious to make for New Year’s Brunch this year? Asparagus with hollandaise sauce is a great choice. If you have never made hollandaise sauce before, it’s easier than you think. Trust me, if I can do it, so can you. Ingredients 1 pound asparagus 3 egg yolks 1/4 cup clarified butter {1 Read More >>
These reindeer donut bites are crazy cute and best of all super quick and easy–and about this time in the holidays, who can’t appreciate that? These would make a great quick, memorable breakfast for the kiddos, or maybe a fun little treat for Rudolf to leave behind on Christmas morning? You’ll Need: Pretzels Red Peanut Read More >>
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