Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Rhubarb Cinnamon Jam Recipe I owe Krista a big THANK YOU for sending me this wonderful recipe for Rhubarb Cinnamon Jam. I whipped up a batch this morning and it turned out delicious. We love it so much, I plan on making a few more batches of this rhubarb cinnamon jam this afternoon and then Read More >>
I owe Krista a big THANK YOU for sending me this wonderful recipe for Rhubarb Cinnamon Jam. I whipped up a batch this morning and it turned out delicious. I love it so much, I plan on making a few more batches of this rhubarb cinnamon jam this afternoon and then stashing it away for Read More >>
Quote of the Day “Some people care too much. I think it’s called love.” ~ A.A. Milne, Winnie-the-Pooh This dog. She is pretty much the greatest thing ever. My little snuggle bug. Have a wonderful Wednesday everyone, ♥ Mavis *This deal post will be updated throughout the morning so be sure and check back for deals. * Amazon prices Read More >>
Rhubarb season is right around the corner and before you know it stores will be piled high with the tart and tangy stalks. The best deals on rhubarb seem to be found at the end of people’s driveways though where you’ll find it piled high on card tables, a dozen stalks for $3 or $4. Read More >>
10 Fun Facts About Rhubarb 1. The word rhubarb comes from the Latin word “rhababarum” which means “root of the barbarians.” The Romans labelled anyone who ate rhubarb “barbarians.” I guess that makes me a barbarian! 2. Color matters! The color of the stalk determines the taste. The darker the red stalk, the sweeter the Read More >>
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