Have you ever made a frittata before? Last week I made one for the first time and it was super easy. Tastier than scrambled eggs and easier to whip up than a quiche. I’ll totally be making this again! Ingredients 3 cups spinach leaves, chopped 1 tablespoon olive oil ½ medium onion, chopped 1 large clove garlic, Read More >>
Search Results for: spinach frittata
Dig for Your Dinner – Growing Spinach From Seed
Do you have lots of shade, but still want to grow something to munch on? Spinach is where it is at then, my friend. Spinach is a cooler weather crop, so it’s one of the first ones I start outdoors. It is great to sneak into smoothies, because it packs a nutritional wallop, and doesn’t Read More >>
Ask Mavis – Turnips, Weed Control, Paint Colors, Seattle and More
It’s that time again. You ask, and I pretend to know things and answer your burning questions. It really is so much fun to open my inbox and see the wide variety of questions you guys have. Reminds me that my readers are so diverse and pretty dang awesome. So keep those questions coming and Read More >>
Cooking From Your Pantry | Menu Plan Ideas, Freezer Meals and Simple Recipes Week 28 of 52
After staying in bed and texting my meal requests {one piece of toast, WATER, chicken broth} to The Girl for the last two days, I’m ready to get back in the kitchen {okay, so I am taking the easy way out and doing a Crock-pot dinner tonight} and make some real food. I might not Read More >>
Cooking From Your Pantry | Menu Plan Ideas, Freezer Meals and Simple Recipes Week 16 of 52
Not a single worker will be here all week. Yee-Haw! That means I can walk around in my pj’s until noon if I want and make a big giant mess in the kitchen without having to clean up before a work crew gets here. True, there is still a list about a mile long Read More >>
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