Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Last week Robin from SoCal mentioned she served loaded baked potato soup for dinner. I couldn’t stop thinking about it. After 3 attempts I finally came up with a recipe I not only LOVE, but my family loves too. This recipe for loaded baked potato soup is perfect for a busy weeknight or any weekend you plan on Read More >>
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Have you ever gotten a great deal on cheese, but had it dry out and harden before you could eat it all? Next time you open a package of cheese, spread a thin layer of butter or margarine on the cut edges of your cheese, it acts as a seal to keep moisture in. {This Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Yesterday I picked up some fruit trees at Wilco that were on sale for $14 each. Even if you don’t have a Wilco {they have stores in Washington and Oregon} now is the time to stop by your local nursery. Stores are beginning to get their new stock in for the year, and now is the best time Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
This year I’m on a mission to grow 4,000 pounds of fresh fruits and vegetables in my suburban backyard. In 2012 I was able to grow 2,028 pounds, and in 2013 I’m going double or nothing. I have absolutely no idea if I’ll be able to achieve my goal. But, as with any adventure, half the fun is getting there. ~Mavis February is Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
This afternoon I harvested our first crop of mesclun lettuce. You’ll have to wait until tomorrow of course to find out exactly how much it weighed {don’t hold your breath}. I wanted to share my favorite recipe for balsamic vinaigrette with you because it’s so simple to make. In fact once you start making your’re own, you’ll Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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