Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Gardening season is almost here, can you believe it? I am counting down the days until I start planting my seeds. I can hardly stand it. I was looking through photos last night of the trip I took to Kew Gardens last summer and came across photos of some quick cheap essay trellis ideas and Read More >>
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Just one generation ago, cooking from scratch was the way to save money and buying foods for eating well on a tight budget were just the norm. Produce was cheap and convenience came at a cost. Things have totally flipped, though. In the height of couponing, convenience came next to free. So, now that Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Big salads, that’s all I seem to be eating lately. They’re just so easy, it’s hard to take the time to make anything else these days. I mean, you can pretty much add anything to them and if you add in a little bread and cheese you’ve probably hit all the food groups, right? I Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Online Things I finally feel like I’ve turned the corner on dyeing wool. I’d say I’m about 60% done {WAHOOO!} and that feels so, so good. I can only imagine how it will feel when I’m done! I might have to light off some fireworks or something. As far as patterns and kits go, I’m Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
Freezing Refried Beans I’m all about convenience in the kitchen these days so after sharing how I freeze avocados {whole, sliced, mashed} last month, I decided to freeze a batch of refried beans. Have you ever tried freezing refried beans before? Well, not only is it easy to do, homemade refried beans taste SO MUCH Read More >>
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.
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