Join Mavis Butterfield for vegetable gardening and canning tips, easy recipes, and saving money strategies (Rug hooking, too!). Simple living at its best!
Whoa Nelly it’s getting cold out there! I don’t know what it’s like in your neck of the woods but here in Mid Coast Maine it’s downright chilly. It’s time to pull out the Bean boots and sweaters because soup season has arrived, that’s for sure! I made a big pot of chicken soup last Read More >>
Did you know today is National Zucchini Day? Yes, yes it is! And what may I ask are you going to do to celebrate? Perhaps a super moist zucchini cake? Or possibly some zucchini cupcakes with cream cheese frosting? Well, if you are looking for some new zucchini recipes to try for National Zucchini Day Read More >>
Welcome to our $100 A Month Grocery Budget For 2 – Week 28 of 52. So far our current grocery store purchases for 2023 comes to $1094.97. Well, the good news is we didn’t spend a dime on groceries this past week thanks to the major stock up trip the HH did at Costco a Read More >>
How to Cook Beets For a quick and easy appetizer, try Roasted Red Beet & White Bean Hummus. It’s like a nutritional powerhouse dip that you can serve with veggies or tortilla chips. Roasted Beet Salad with Oranges and Walnuts might seem like a weird combination, but I promise, it is delicious. This cold salad Read More >>
Sheet Pan Nachos… with homegrown tomatoes. Yes please! It was a good week in the food department here at Casa de Butterfield. Lot’s of tomatoes to snack on from the garden, and unexpected stock up trip and some homemade goodness. I’d give it a 5/5. 🙂 Tuna and crackers. A weekly staple around here. Ham Read More >>
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