Is it just me, or is dishwasher detergent stupidly expensive? The worst part is that it’s one of those things we go through like crazy around here. I’ve been kind of toying with the idea of making my own lately. Have you tried making your own? Are you happy with the results? I’ve done a Read More >>
Roasted Garlic Pesto Recipe
After an awesome garlic harvest this year, I’ve decided to use some of it to whip up some Roasted Garlic Pesto. The roasted garlic gives this pesto an uh-mazing flavor, which tastes great over pretty much everything from pasta to chicken. Ingredients 4 cups fresh basil leaves 1/2 cup chopped pine nuts or walnuts {I Read More >>
How to Bake a Perfect Cake
With holiday baking right around the corner, here’s a few tips on getting the best cakes possible for the least amount of effort: Use aluminum pans, if possible. They reflect heat away from the cake, keeping the edges lightly brown instead of crispy. Even though nonstick spray is awesome, make sure to coat the pan Read More >>
Slow Cooker Recipes and Tips
I love my crock pot. No really, it’s serious. There is nothing better than throwing a bunch of stuff into a big ol’ pot in the morning, when motivation level is still high, and returning to a ready-to-eat meal in the evening when your only motivated to change into pajama pants with an elastic waistband. Read More >>
How to Roast Garlic
Roasted garlic is basically one of the most amazing gifts you can give your taste buds. I am not exaggerating—it’s a proven fact {google it, I’m sure you’ll find that exact statement somewhere}. It is especially tasty if you have garden plucked garlic. {If you didn’t grow garlic this year, rush out and plant some Read More >>
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